Delizia Italian Food

A Belfast-based private chef service founded by Italian chef Philly D’Uva and her husband and co-founder Nicola Attianese. Originally from Southern Italy, they bring the flavours, traditions and hospitality of their homeland to homes and events across Belfast.

Their cooking is rooted in family recipes and the culinary heritage of Campania, celebrating simple ingredients, seasonal produce and traditional techniques. From handmade pasta to vibrant Mediterranean dishes, every menu reflects their passion for authentic Italian food.

Through private dining experiences and bespoke events, Delizia Italian Food creates moments where people can gather around the table and enjoy the warmth and generosity of true Italian hospitality.